Showing 1–16 of 31 results
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$6.99
Enjoy our signature all-purpose blend of 14 different spices & herbs from around the globe. Geniusly crafted to enhance the flavors of your favorite foods. Whether it’s vegetarian, vegan, seafood, beef, pork, poultry, veggies, beans, potatoes, soups & gravies, also great for grillin
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$2.99
Biryani masala is a spice blend designed to impart the rich, complex flavors of biryani to rice and meat dishes, typically containing ground spices such as coriander, cumin, cardamom, cloves, cinnamon, and chili, along with aromatics like ginger and garlic.
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$6.99
Ground black pepper is made from the dried, immature berries of the Piper nigrum vine, which are harvested when they turn red, then sun-dried until they shrivel and become brownish-black before being ground into a pungent powder.
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$5.99
Brown sesame seeds are unhulled, oily, and have a rich, nutty, and slightly bitter-sweet flavor with a firm crunch. They are a good source of healthy fats, protein, fiber, and minerals like calcium, iron, and magnesium.
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$2.99
A Butter Chicken Masala product is typically a dry blend of spices designed to quickly and easily prepare the popular dish, often containing ingredients like salt, red chili, coriander, ginger, garlic, turmeric, and various warming spices such as cumin, cardamom, and cloves, with some brands including additives like citric acid or artificial flavors.
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$19.99
CARDAMOM GROUND – made from premium decorticated pods with a citrus sweet flavor. Great for cooking, baking, tea and even coffee.
PURE – no preservatives, no additives, no agents, no irradiation, Non GMO.
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$2.99
A typical chicken biryani masala is a pre-packaged blend of ground aromatic spices, with key ingredients often including coriander, red chilies, turmeric, cumin, garlic, and various spices like cardamom, cloves, and bay leaves.
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$5.99
Cinnamon sticks are a spice made from the inner bark of trees in the Cinnamon genus, processed into rolled-up quills with a warm, sweet, and woody flavor.
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$3.99
Cinnamon sticks are a spice made from the inner bark of trees in the Cinnamomum genus, processed into rolled-up quills with a warm, sweet, and woody flavor.
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$4.49
Whole cloves are the dried, unopened flower buds of the Syzygium aromaticum tree, native to Indonesia, and are a pungent, aromatic spice used in both sweet and savory cooking, as well as in traditional medicine for their antiseptic, anti-inflammatory, and other health properties.
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$4.99
Coriander seeds are the small, round, dry fruits of the coriander plant (Coriandrum sativum), prized for their warm, citrusy, and earthy flavors that are distinct from the plant’s cilantro leaves.
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$5.99
Ground cumin is the powdered form of dried cumin seeds, known for its warm, earthy, nutty, and slightly citrusy flavor profile and aromatic scent. It is a staple spice in various global cuisines, including Indian, Middle Eastern, and Mexican, and is used to flavor dishes like curries, stews, meats, and rice.
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$5.99
Curry powder is a blend of ground spices, not a single spice, that typically includes turmeric, cumin, coriander, fenugreek, and ginger, with variations often containing chili powder, cinnamon, cloves, and black pepper.
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$6.99
Ground fenugreek is a spice made from pulverized fenugreek seeds, known for its distinct bitter-sweet, nutty, and celery-like flavor and hay-like aroma.
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$6.99
Fenugreek is an annual herb in the bean family, cultivated worldwide for its culinary and medicinal uses. Both its aromatic seeds and leaves are used in cooking, particularly in the Indian subcontinent, with a characteristic maple-like flavor and strong smell.
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$5.99
Fish seasoning powder is a blend of dried herbs, spices, and often salt, designed to add flavor to various fish dishes.